Steam an assortment of your favourite veges to your desired doneness! Cook a packet of pasta (your choice, I like gluten free). Mix the two together in a large bowl and add seasonings of your choice and a salad dressing if you want. To be healthy use an oil free dressing. Enjoy!
Veges I used this time were: Shallots, carrots, celery, corn, peas, beans, broccoli, cauliflower, cabbage. Seasoned with Herbamare. I didn't add any dressing whilst it was hot, just ate a plate full! May add dressing when it is cold as it will be dryer, or else I will put some in the microwave and warm it up again.
If like me, your man wants meat, just cook a small steak or a couple of lamb chops etc and put on the side of his plate. Then my man will happily eat this, and just pick out the veges he doesn't like. Saves me cooking two separate dinners.
|Vegetable, Gluten/Egg free pasta.|